2 cups crushed graham cookies
1 stick of butter, melted
1-14 oz. can of sweetened condensed milk
6 oz semi sweet chocolate chips
6 oz white chocolate chips
¾ cup dried cranberries
1 cup coconut flakes
1 cup chopped pecans or walnuts
Preheat oven to 350 degrees. In a small bowl, combine cookies and butter. Press crumb mixture on the bottom of a 13” x 9” pan. Pour sweetened condensed milk over crumbs. Top with chocolate chips, cranberries, coconut and nuts.
Bake for 20-25 minutes until coconut is lightly toasted brown. Chill at room temperature and cut into bars.