Monday, March 7, 2011

Short Rib Grilled Cheese

Dinner 3 of 3 using the short ribs. All totally different and each very tasty.

Makes 3 sandwiches

Rustic bread, cut into slices
1 cup chopped short ribs (from this recipe)
3 slices of sharp cheddar cheese
3 slices of American cheese
½ onion, sliced

In a small sauce pan over med-high heat, sauté onions in a little EVOO. Set aside.

To make sandwiches layer sandwiches with cheeses, onion and short rib meat. Butter outside slices of bread.

Cook in a Panini press or grill in a frying pan until bread is golden brown and cheese is melted.

Serve with your favorite soup or side salad.

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