No cranberry sauce, who likes that stuff anyway? I roasted the turkey in a Reynolds Oven Bag, which was the easiest way I've ever cooked it. It came out moist with crispy skin! I did try a new stuffing this year, which was hit. I also made a new pumpkin pie, which was awesome (scroll down). I think I'm hungry again....
|Thanksgiving Dinner Plate|
|Artichoke Parmesan Sourdough Stuffing|
Artichoke Parmesan Sourdough Stuffing